Employment Law Update

Join the Bloomington-Normal Human Resource Council and Davis & Campbell, L.L.C. for our Annual Employment Law Update on February 25th!

Davis & Campbell will provide useful insights on new federal and state employment regulations that have potential to impact professionals and organizations. 

Attendees will receive 3 HRCI Business Credits and/or 3 SHRM PDC's for this event!

About the presenters: Davis & Campbell L.L.C. consists of seventeen attorneys with a central office in Peoria, IL and additional offices in Chicago, IL and Washington, D.C. The firm’s practice consists predominately of the representation of business owners and management in labor, corporate and tax matters. Davis & Campbell L.L.C. represents local, regional and national clients, with clients ranging in size from Fortune 500 companies to the sole entrepreneur.

Meeting Agenda: BNHRC is committed to the personal and professional development of Human Resources professionals and offering opportunities for networking. If you are interested in networking and learning from your HR peers, please arrive at 11:30 as there will be discussion topics available for your table to discuss prior to any announcements and the presentation. 

• 11:30 AM - Registration and networking
• 11:45 AM - Lunch will be served
• 11:55 AM - Announcements
• 12:00 PM - Presentation will begin
• 1:30 PM - 15 minute break - snacks and refreshments will be provided.

Please note the extended time. This meeting will last until 3:00 PM.

Menu:  Meals include fresh garden salad, vegetable du jour, homemade bread rolls, dessert, and your choice of coffee, iced tea and water.

Please select one of the following meal options during online registration:

• Main Entrée: Sliced Roast Beef Auju - Fresh Garden Salad, Broccoli, Potato du Chef, Homemade Bread Rolls
• Vegetarian Option: Mixed Vegetables on Rice -Fresh Garden Salad, Broccoli, Homemade Bread Rolls

Registration Deadline: 12:00 noon on Wednesday, February 19th.

Guests are welcome to attend. The guest fee is $50 per guest. Please click here to review our event payment policies.